When properly stored, fresh thyme will retain its freshness and flavor for one to two weeks.Дepending on how your recipe demands, you can make good use of the whole thyme or just the fresh leaves. The most commonly used part of thyme is, obviously, those green leaves with such a nice fragrance that pleases our senses by all means.ДЄfter being picked from the plant, these herb sprigs should be refrigerated and wrapped in plastic bags. However, for those who really want to know, once plucked, the fresh thyme leaves of one single stem will equal 1/3 teaspoon. Thyme sprig barely packs any strong flavor so even when you overdo, your mealвЂ™s original flavor will not be overwhelmed. Just estimate the amount you see fit and toss it in your food. Nevertheless, this is not something to panic about. What you want to be enlightened on is the exact amount of fresh thyme sprigs that one recipe require, right?Дo not be disappointed, but there is no way to get a clear answer to this. However, according to experienced chefs, a sprig of a fresh herb in general and 1 sprig of thyme, in particular, is a single stem that is about 4 to 6 inches long.Д«ut we believe that this is not your main concern.

You might be taken aback by this, but not even the legit cookbooks can define sprig, or rather, the exact size of a thyme sprig. Sprigs of thyme are just simply little twigs with green leaves on them, simple as that. There are liters for liquid, miles for distance, and as for these fragrant herbs, we have sprig. Let us do you a favor and give some explanation then.ДЄs you know, all things have their own unit. вЂњWhat is a sprig of thyme?вЂќ вЂ“ has this question been swimming in your head ever since the article began. So, letвЂ™s just skip the вЂњ is thyme edibleвЂќ or вЂњwhat does thyme look likeвЂќ stuff as you would have known them all already.Д«ut here is something thyme-related that might sound strange to you: sprig. are just simply little twigs with green leaves on them, simple as that. Even if you have not cooked any dish with this culinary herb, surely you have seen at least 1 sprig when wandering around the market.ДЄs you know, all things have their own unit. We bet you are already familiar with thyme.